Frozen Banana Bites
Course
Desserts
Servings
4
Servings
4
Ingredients
1
banana
1
tsp
rice malt syrup
1
tbsp
peanut butter
60
grams
dark chocolate
at least 70% cocoa
Instructions
Mash the banana until smooth, then mix in rice malt syrup and peanut butter.
Spoon into mini silicone moulds or patty cases and place in the freezer for 2 hours or until set.
Line a small tray with baking paper and set aside.
Once banana mixture is hard, melt chocolate using your preferred method.
Dip bites into chocolate and place on tray and pop back in the freezer to set.
Keep stored in the freezer.
Recipe Notes
114 calories each
Print Recipe
Frozen Banana Bites
Votes:
0
Rating:
0
You:
Rate this recipe!
Course
Desserts
Servings
Ingredients
1
banana
1
tsp
rice malt syrup
1
tbsp
peanut butter
60
grams
dark chocolate
at least 70% cocoa
Course
Desserts
Servings
Ingredients
1
banana
1
tsp
rice malt syrup
1
tbsp
peanut butter
60
grams
dark chocolate
at least 70% cocoa
Votes:
0
Rating:
0
You:
Rate this recipe!
Instructions
Mash the banana until smooth, then mix in rice malt syrup and peanut butter.
Spoon into mini silicone moulds or patty cases and place in the freezer for 2 hours or until set.
Line a small tray with baking paper and set aside.
Once banana mixture is hard, melt chocolate using your preferred method.
Dip bites into chocolate and place on tray and pop back in the freezer to set.
Keep stored in the freezer.
Recipe Notes
114 calories each