Four ingredient strawberry and peanut butter fudge

Make the most of in-season strawberries with this simple fudge recipe. Just four ingredients and no cooking time means this is a great recipe to make with the kids too.

If you don’t think that strawberries and peanut butter go together, this recipe will change your mind.

We love using fresh strawberries in the healthy recipes on the 28 Day Weight Loss Challenge. Join today and access recipes such as Strawberry Bread and Butter Pudding, Roasted Strawberry Frozen Yoghurt, or Balsamic Strawberries with Yoghurt Sorbet.

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Strawberry and peanut butter fudge

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Course

Snacks

Cuisine

Snacks

Servings

Ingredients

• 1/2 cup peanut butter
• 2.5 tbsp coconut oil
• 2.5 tbsp rice malt syrup/ or honey
• 1/2 cup diced strawberries

Course Snacks Cuisine Snacks Servings Ingredients 1/2 cup peanut butter 2.5 tbsp coconut oil 2.5 tbsp rice malt syrup/ or honey 1/2 cup diced strawberries

Votes: 0 Rating: 0 You: Rate this recipe!

Instructions

1. Blitz the strawberries in a food processor and set aside.
2. Over low heat, combine peanut butter and coconut oil.
3. Stir in the rice malt syrup and strawberries, and mix well to combine.
4. Pour mixture into 5 mini silicone moulds and place in the fridge or freezer to set.

Recipe Notes

146 calories per serve

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