5 Ingredient Choc-Banana Split
Course
Desserts
Cuisine
Chocolate
Servings
4
people
Servings
4
people
Ingredients
2
bananas
1
cup
reduced-fat ricotta cheese
1
tsp
vanilla extract
2
tbsp
peanut butter
8
squares
dark chocolate
70% cocoa
Instructions
Halve the banana lengthways.
In a bowl, combine ricotta and vanilla.
Place banana lengths on top of ricotta mixture.
Melt chocolate and peanut butter separately in the microwave then drizzle over the top of the banana to serve.
Recipe Notes
Serves 4 people at 239 calories per serve
Print Recipe
5 Ingredient Choc-Banana Split
Votes:
2
Rating:
5
You:
Rate this recipe!
Course
Desserts
Cuisine
Chocolate
Servings
people
Ingredients
2
bananas
1
cup
reduced-fat ricotta cheese
1
tsp
vanilla extract
2
tbsp
peanut butter
8
squares
dark chocolate
70% cocoa
Course
Desserts
Cuisine
Chocolate
Servings
people
Ingredients
2
bananas
1
cup
reduced-fat ricotta cheese
1
tsp
vanilla extract
2
tbsp
peanut butter
8
squares
dark chocolate
70% cocoa
Votes:
2
Rating:
5
You:
Rate this recipe!
Instructions
Halve the banana lengthways.
In a bowl, combine ricotta and vanilla.
Place banana lengths on top of ricotta mixture.
Melt chocolate and peanut butter separately in the microwave then drizzle over the top of the banana to serve.
Recipe Notes
Serves 4 people at 239 calories per serve