Breakfast Banana Split
Servings
2serves
Servings
2serves
Ingredients
  • 2 bananas
  • 1/2cup yoghurt
  • 1/4cup mixed berriesfresh or frozen
  • 2tbsp LSA(linseed, sunflower and almond meal)
  • 2tbsp walnutschopped
  • 2tbsp rolled oats
Instructions
  1. Slice bananas in half lengthways.
  2. Puree or mash mixed berries.
  3. Place oats and LSA in each serving dish.
  4. Place two banana halves on top of oats and LSA.
  5. Top with yoghurt and walnuts.
  6. Drizzle over berry puree to serve.
Recipe Notes

This recipe comes from our Fussy Kids eBook. As with all of our children’s recipes, we don’t count the calories as we are focused purely on flavour and nutrition.

Votes: 2
Rating: 5
You:
Rate this recipe!
5 from 2 Ratings
Print Recipe
Breakfast Banana Split
Breakfast Banana Split
Votes: 2
Rating: 5
You:
Rate this recipe!
Course Breakfast
Servings
serves
Ingredients
  • 2 bananas
  • 1/2 cup yoghurt
  • 1/4 cup mixed berries fresh or frozen
  • 2 tbsp LSA (linseed, sunflower and almond meal)
  • 2 tbsp walnuts chopped
  • 2 tbsp rolled oats
Course Breakfast
Servings
serves
Ingredients
  • 2 bananas
  • 1/2 cup yoghurt
  • 1/4 cup mixed berries fresh or frozen
  • 2 tbsp LSA (linseed, sunflower and almond meal)
  • 2 tbsp walnuts chopped
  • 2 tbsp rolled oats
Breakfast Banana Split
Votes: 2
Rating: 5
You:
Rate this recipe!
Instructions
  1. Slice bananas in half lengthways.
  2. Puree or mash mixed berries.
  3. Place oats and LSA in each serving dish.
  4. Place two banana halves on top of oats and LSA.
  5. Top with yoghurt and walnuts.
  6. Drizzle over berry puree to serve.
Recipe Notes

This recipe comes from our Fussy Kids eBook. As with all of our children's recipes, we don't count the calories as we are focused purely on flavour and nutrition.

What do you rate this recipe?
Votes: 2
Rating: 5
You:
Rate this recipe!