Choc Mint Smoothie Bowl
Course
Breakfast
Cuisine
Vegetarian
Servings
1
bowl
Servings
1
bowl
Ingredients
200
ml
unsweetened almond milk
1
frozen banana
1/2
cup
baby spinach
or use frozen
1
scoop
Healthy Mummy Smoothie
choc mint or chocolate flavour
6
ice cubes
1
teaspoon
peanut butter
1/2
teaspoon
Super Greens Powder
or spirulina powder
1/2
teaspoon
vanilla extract
10
mint leaves
1
medjool date
2
tsp
mix of white chia seeds, shredded coconut, and roasted walnuts
to sprinkle on top
1
tsp
coconut oil
melted
1/2
tsp
cacao powder
Instructions
Blend the milk, banana, spinach, smoothie mix, ice, peanut butter, Super Greens, vanilla, mint and dates on high speed in the blender until smooth.
Pour into a bowl and top with the mixture of chia seeds, coconut and roasted walnuts.
In a small bowl, mix the coconut oil with cacao to form a chocolate drizzle and pour over the smoothie bowl.
Recipe Notes
317 calories per serve without toppings
424 calories per serve with toppings
Print Recipe
Choc Mint Smoothie Bowl
Votes:
0
Rating:
0
You:
Rate this recipe!
Course
Breakfast
Cuisine
Vegetarian
Servings
bowl
Ingredients
200
ml
unsweetened almond milk
1
frozen banana
1/2
cup
baby spinach
or use frozen
1
scoop
Healthy Mummy Smoothie
choc mint or chocolate flavour
6
ice cubes
1
teaspoon
peanut butter
1/2
teaspoon
Super Greens Powder
or spirulina powder
1/2
teaspoon
vanilla extract
10
mint leaves
1
medjool date
2
tsp
mix of white chia seeds, shredded coconut, and roasted walnuts
to sprinkle on top
1
tsp
coconut oil
melted
1/2
tsp
cacao powder
Course
Breakfast
Cuisine
Vegetarian
Servings
bowl
Ingredients
200
ml
unsweetened almond milk
1
frozen banana
1/2
cup
baby spinach
or use frozen
1
scoop
Healthy Mummy Smoothie
choc mint or chocolate flavour
6
ice cubes
1
teaspoon
peanut butter
1/2
teaspoon
Super Greens Powder
or spirulina powder
1/2
teaspoon
vanilla extract
10
mint leaves
1
medjool date
2
tsp
mix of white chia seeds, shredded coconut, and roasted walnuts
to sprinkle on top
1
tsp
coconut oil
melted
1/2
tsp
cacao powder
Votes:
0
Rating:
0
You:
Rate this recipe!
Instructions
Blend the milk, banana, spinach, smoothie mix, ice, peanut butter, Super Greens, vanilla, mint and dates on high speed in the blender until smooth.
Pour into a bowl and top with the mixture of chia seeds, coconut and roasted walnuts.
In a small bowl, mix the coconut oil with cacao to form a chocolate drizzle and pour over the smoothie bowl.
Recipe Notes
317 calories per serve without toppings
424 calories per serve with toppings