Chocolate Pretzel Bites
Course
Snacks
Cuisine
Chocolate
Servings
6
Servings
6
Ingredients
50
grams
dark chocolate
70% cacao or higher
2
tbsp
peanut butter
1/4
tsp
vanilla extract
6
pretzels
Instructions
Over low heat, combine the chocolate, peanut butter and vanilla. Stir continuously until melted and well combined.
Spoon even amounts into 6 silicone moulds, silicon muffin tins or paper patty cases.
Place a pretzel on the top of each of the 6 chocolates.
Place in the fridge to set.
Keep stored in the fridge or freezer in an airtight container.
Recipe Notes
80 calories each
Print Recipe
Chocolate Pretzel Bites
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0
Rating:
0
You:
Rate this recipe!
Course
Snacks
Cuisine
Chocolate
Servings
Ingredients
50
grams
dark chocolate
70% cacao or higher
2
tbsp
peanut butter
1/4
tsp
vanilla extract
6
pretzels
Course
Snacks
Cuisine
Chocolate
Servings
Ingredients
50
grams
dark chocolate
70% cacao or higher
2
tbsp
peanut butter
1/4
tsp
vanilla extract
6
pretzels
Votes:
0
Rating:
0
You:
Rate this recipe!
Instructions
Over low heat, combine the chocolate, peanut butter and vanilla. Stir continuously until melted and well combined.
Spoon even amounts into 6 silicone moulds, silicon muffin tins or paper patty cases.
Place a pretzel on the top of each of the 6 chocolates.
Place in the fridge to set.
Keep stored in the fridge or freezer in an airtight container.
Recipe Notes
80 calories each