Dark chocolate picnic cups
Course
Desserts
Servings
6
cups
Servings
6
cups
Ingredients
130
grams
dark chocolate
1/4
cup
dates
1/2
cup
crushed peanuts
1
tbsp
peanut butter
Instructions
Soak the dates in hot water for 10 minutes, drain and blend until smooth.
Melt the chocolate and then add the dates, peanuts and peanut butter. Mix until smooth.
Spoon the mixture into 6 silicon muffin trays.
Place in the fridge or freezer to set, then store in an airtight container.
Recipe Notes
216 calories per serve
Print Recipe
Dark chocolate picnic cups
Votes:
0
Rating:
0
You:
Rate this recipe!
Course
Desserts
Servings
cups
Ingredients
130
grams
dark chocolate
1/4
cup
dates
1/2
cup
crushed peanuts
1
tbsp
peanut butter
Course
Desserts
Servings
cups
Ingredients
130
grams
dark chocolate
1/4
cup
dates
1/2
cup
crushed peanuts
1
tbsp
peanut butter
Votes:
0
Rating:
0
You:
Rate this recipe!
Instructions
Soak the dates in hot water for 10 minutes, drain and blend until smooth.
Melt the chocolate and then add the dates, peanuts and peanut butter. Mix until smooth.
Spoon the mixture into 6 silicon muffin trays.
Place in the fridge or freezer to set, then store in an airtight container.
Recipe Notes
216 calories per serve