Healthy Mango Bars
Servings
8people
Servings
8people
Ingredients
  • 3 Diced mangoesapprox. 600g
  • 2 Chopped bananasapprox. 180g
  • 3cups reduced-fat Greek yoghurt
  • 2tbsp honey
  • 1tsp cinnamon
Instructions
  1. Place the diced mango and chopped banana in a blender or food processor. Pulse to combine.
  2. Line a loaf tin with baking paper and pour in the fruit mixture. Smooth with a spatula. Freeze for an hour or until firm.
  3. Combine the yoghurt, honey and cinnamon and spread over the firm fruit mixture in the tin. Return to the freezer for another hour or two, or overnight.
  4. When firm, slice into 8 slices.
Recipe Notes

Recipe makes 8 serves at 198 calories per serve.

Votes: 264
Rating: 3.61
You:
Rate this recipe!
3.61 from 264 Ratings
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Healthy Mango Bars
Healthy-Mango-Bars
Votes: 264
Rating: 3.61
You:
Rate this recipe!
Course Desserts, Kids
Servings
people
Ingredients
  • 3 Diced mangoes approx. 600g
  • 2 Chopped bananas approx. 180g
  • 3 cups reduced-fat Greek yoghurt
  • 2 tbsp honey
  • 1 tsp cinnamon
Course Desserts, Kids
Servings
people
Ingredients
  • 3 Diced mangoes approx. 600g
  • 2 Chopped bananas approx. 180g
  • 3 cups reduced-fat Greek yoghurt
  • 2 tbsp honey
  • 1 tsp cinnamon
Healthy-Mango-Bars
Votes: 264
Rating: 3.61
You:
Rate this recipe!
Instructions
  1. Place the diced mango and chopped banana in a blender or food processor. Pulse to combine.
  2. Line a loaf tin with baking paper and pour in the fruit mixture. Smooth with a spatula. Freeze for an hour or until firm.
  3. Combine the yoghurt, honey and cinnamon and spread over the firm fruit mixture in the tin. Return to the freezer for another hour or two, or overnight.
  4. When firm, slice into 8 slices.
Recipe Notes

Recipe makes 8 serves at 198 calories per serve.

What do you rate this recipe?
Votes: 264
Rating: 3.61
You:
Rate this recipe!