Overnight Oats
Course
Breakfast
Servings
Prep Time
1
5
mins
Servings
Prep Time
1
5
mins
Ingredients
1/3
cup
whole oats
1/3
cup
low fat milk of choice
1/3
cup
Greek or natural yoghurt
Cinnamon to taste
Optional
1/2
Banana finely chopped and diced
Optional
1
tsp
nut butter
Optional – To be added in the morning
Berries
Optional – To be added in the morning
Instructions
Before you go to bed, place the oats, milk, yoghurt, banana and cinnamon into your favourite bowl.
Stir well, cover with plastic wrap, and place in the fridge.
In the morning, stir again and add a teaspoon of nut butter (e.g. 100% peanut or cashew butter) and the berries.
Warm up in the microwave if desired, or tuck straight in as is.
Recipe Notes
Calories per serve:
325.
Print Recipe
Overnight Oats
Votes:
13
Rating:
3
You:
Rate this recipe!
Course
Breakfast
Prep Time
5
mins
Servings
Ingredients
1/3
cup
whole oats
1/3
cup
low fat milk of choice
1/3
cup
Greek or natural yoghurt
Cinnamon to taste
Optional
1/2
Banana finely chopped and diced
Optional
1
tsp
nut butter
Optional - To be added in the morning
Berries
Optional - To be added in the morning
Course
Breakfast
Prep Time
5
mins
Servings
Ingredients
1/3
cup
whole oats
1/3
cup
low fat milk of choice
1/3
cup
Greek or natural yoghurt
Cinnamon to taste
Optional
1/2
Banana finely chopped and diced
Optional
1
tsp
nut butter
Optional - To be added in the morning
Berries
Optional - To be added in the morning
Votes:
13
Rating:
3
You:
Rate this recipe!
Instructions
Before you go to bed, place the oats, milk, yoghurt, banana and cinnamon into your favourite bowl.
Stir well, cover with plastic wrap, and place in the fridge.
In the morning, stir again and add a teaspoon of nut butter (e.g. 100% peanut or cashew butter) and the berries.
Warm up in the microwave if desired, or tuck straight in as is.
Recipe Notes
Calories per serve:
325.