Easy Zucchini Muffins
Course
Snacks
Cuisine
Muffins
Servings
Prep Time
12
muffins
10
mins
Cook Time
40
mins
Servings
Prep Time
12
muffins
10
mins
Cook Time
40
mins
Ingredients
1 ½
cups
zucchini
grated, 375g
1
carrot
grated, 80g
125
g
tinned corn
1
Onion
finely diced, 90g
100
g
thinly sliced leg ham
chopped
1
cup
wholemeal self raising flour
170g
6
eggs
beaten
1
cup
grated cheese
130g
Instructions
Preheat oven to 180C. Lightly spray a 12 hole muffin tin with cooking oil spray.
Cook the onion in a non stick fry pan. Allow to cool.
Place all ingredients into a large mixing bowl. Mix until well combined.
Divide the mixture between the 12 muffin holes.
Bake for 25 to 30 minutes or until muffins are golden and a skewer comes out clean.
Great served hot or cold.
Recipe Notes
155 calories per muffin
Print Recipe
Easy Zucchini Muffins
Votes:
511
Rating:
3.42
You:
Rate this recipe!
Course
Snacks
Cuisine
Muffins
Prep Time
10
mins
Cook Time
40
mins
Servings
muffins
Ingredients
1 ½
cups
zucchini
grated, 375g
1
carrot
grated, 80g
125
g
tinned corn
1
Onion
finely diced, 90g
100
g
thinly sliced leg ham
chopped
1
cup
wholemeal self raising flour
170g
6
eggs
beaten
1
cup
grated cheese
130g
Course
Snacks
Cuisine
Muffins
Prep Time
10
mins
Cook Time
40
mins
Servings
muffins
Ingredients
1 ½
cups
zucchini
grated, 375g
1
carrot
grated, 80g
125
g
tinned corn
1
Onion
finely diced, 90g
100
g
thinly sliced leg ham
chopped
1
cup
wholemeal self raising flour
170g
6
eggs
beaten
1
cup
grated cheese
130g
Votes:
511
Rating:
3.42
You:
Rate this recipe!
Instructions
Preheat oven to 180C. Lightly spray a 12 hole muffin tin with cooking oil spray.
Cook the onion in a non stick fry pan. Allow to cool.
Place all ingredients into a large mixing bowl. Mix until well combined.
Divide the mixture between the 12 muffin holes.
Bake for 25 to 30 minutes or until muffins are golden and a skewer comes out clean.
Great served hot or cold.
Recipe Notes
155 calories per muffin