Healthy Choc Nut Fudge
Servings
12pieces
Servings
12pieces
Ingredients
  • ¼cup cashews
  • ¼cup pepita seeds
  • 2tbsp desiccated coconut
  • 1tbsp melted coconut oil
  • ½cup peanut butter
  • 1tbsp cacaocan substitute with cocoa
  • 2tbsp rice malt syrup
  • 1tsp vanilla
Instructions
  1. Slightly blitz cashews, pepitas and coconut together and set aside
  2. Mix melted coconut oil, peanut butter, cacao (or cocoa), rice malt syrup and vanilla until blended well.
  3. Add cashews, pepitas and coconut into the above mixture and mix well to combine.
  4. Note: You may like to keep a very small amount of the cashews, pepitas and coconut aside to sprinkle over the top of each piece before setting in the fridge.
  5. Either press into moulds, roll into balls or spoon into patty cases and pop in the fridge to set.
  6. Keep stored in the fridge
Recipe Notes

101 calories per piece

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Healthy Choc Nut Fudge
Choc Nut Fudge
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Course Snacks
Servings
pieces
Ingredients
  • ¼ cup cashews
  • ¼ cup pepita seeds
  • 2 tbsp desiccated coconut
  • 1 tbsp melted coconut oil
  • ½ cup peanut butter
  • 1 tbsp cacao can substitute with cocoa
  • 2 tbsp rice malt syrup
  • 1 tsp vanilla
Course Snacks
Servings
pieces
Ingredients
  • ¼ cup cashews
  • ¼ cup pepita seeds
  • 2 tbsp desiccated coconut
  • 1 tbsp melted coconut oil
  • ½ cup peanut butter
  • 1 tbsp cacao can substitute with cocoa
  • 2 tbsp rice malt syrup
  • 1 tsp vanilla
Choc Nut Fudge
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Slightly blitz cashews, pepitas and coconut together and set aside
  2. Mix melted coconut oil, peanut butter, cacao (or cocoa), rice malt syrup and vanilla until blended well.
  3. Add cashews, pepitas and coconut into the above mixture and mix well to combine.
  4. Note: You may like to keep a very small amount of the cashews, pepitas and coconut aside to sprinkle over the top of each piece before setting in the fridge.
  5. Either press into moulds, roll into balls or spoon into patty cases and pop in the fridge to set.
  6. Keep stored in the fridge
Recipe Notes

101 calories per piece

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Votes: 0
Rating: 0
You:
Rate this recipe!