No Bake Choc Banana Fudge
Servings Prep Time
8 190minutes
Servings Prep Time
8 190minutes
Ingredients
  • 1 bananamashed
  • 2tbsp peanut butter
  • 2tbsp maple syrup
  • 1tsp vanilla extract
  • 2tbsp dark choc chips
  • 1/4cup coconut flour
Instructions
  1. In a bowl, place banana, peanut butter, maple syrup, vanilla and chocolate chips
  2. Fold through the coconut flour
  3. Press into a small lined pan and place in the freezer for 2-3 hours to firm up and set.
  4. When firm, slice into 8 pieces and serve. One piece is one serve.
  5. Store leftovers an airtight container in the freezer for up to three months.
Recipe Notes

80 calories per serve

Print Recipe
No Bake Choc Banana Fudge
No Bake Choc Banana Fudge
Votes: 10
Rating: 3.5
You:
Rate this recipe!
Course Snacks
Cuisine Snacks
Prep Time 190 minutes
Servings
Ingredients
  • 1 banana mashed
  • 2 tbsp peanut butter
  • 2 tbsp maple syrup
  • 1 tsp vanilla extract
  • 2 tbsp dark choc chips
  • 1/4 cup coconut flour
Course Snacks
Cuisine Snacks
Prep Time 190 minutes
Servings
Ingredients
  • 1 banana mashed
  • 2 tbsp peanut butter
  • 2 tbsp maple syrup
  • 1 tsp vanilla extract
  • 2 tbsp dark choc chips
  • 1/4 cup coconut flour
No Bake Choc Banana Fudge
Votes: 10
Rating: 3.5
You:
Rate this recipe!
Instructions
  1. In a bowl, place banana, peanut butter, maple syrup, vanilla and chocolate chips
  2. Fold through the coconut flour
  3. Press into a small lined pan and place in the freezer for 2-3 hours to firm up and set.
  4. When firm, slice into 8 pieces and serve. One piece is one serve.
  5. Store leftovers an airtight container in the freezer for up to three months.
Recipe Notes

80 calories per serve