Peanut Butter Oat Cookies
Course
Snacks
Servings
6
cookies
Servings
6
cookies
Ingredients
1/2
cup
rolled oats
3
tbsp
natural peanut butter
2
tbsp
rice malt syrup
1/2
tsp
vanilla extract
1
tsp
water
Instructions
Line a small tray with baking paper and set aside.
Blitz oats until fine (like flour).
Add remaining ingredients and blitz until well combined.
Roll into balls then press down to slightly flatten.
Place on prepared tray and place in the fridge/freezer to firm up.
Can be stored in the fridge or freezer in an airtight container.
Recipe Notes
98 calories each
Print Recipe
Peanut Butter Oat Cookies
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0
Rating:
0
You:
Rate this recipe!
Course
Snacks
Servings
cookies
Ingredients
1/2
cup
rolled oats
3
tbsp
natural peanut butter
2
tbsp
rice malt syrup
1/2
tsp
vanilla extract
1
tsp
water
Course
Snacks
Servings
cookies
Ingredients
1/2
cup
rolled oats
3
tbsp
natural peanut butter
2
tbsp
rice malt syrup
1/2
tsp
vanilla extract
1
tsp
water
Votes:
0
Rating:
0
You:
Rate this recipe!
Instructions
Line a small tray with baking paper and set aside.
Blitz oats until fine (like flour).
Add remaining ingredients and blitz until well combined.
Roll into balls then press down to slightly flatten.
Place on prepared tray and place in the fridge/freezer to firm up.
Can be stored in the fridge or freezer in an airtight container.
Recipe Notes
98 calories each