Peanut Butter Oat Cups
Course
Snacks
Servings
12
Servings
12
Ingredients
1/3
cup
peanut butter
1/3
cup
rice malt syrup
or honey
1/2
tsp
vanilla extract
1
cup
oats
2
tbsp
desiccated coconut
Instructions
Mix peanut butter, rice malt syrup and vanilla until well combined.
Fold the oats and coconut through.
Press into 12 silicon moulds and place in the fridge to set.
Can be stored in the fridge or freezer in an airtight container.
Recipe Notes
100 calories each
Print Recipe
Peanut Butter Oat Cups
Votes:
1
Rating:
5
You:
Rate this recipe!
Course
Snacks
Servings
Ingredients
1/3
cup
peanut butter
1/3
cup
rice malt syrup
or honey
1/2
tsp
vanilla extract
1
cup
oats
2
tbsp
desiccated coconut
Course
Snacks
Servings
Ingredients
1/3
cup
peanut butter
1/3
cup
rice malt syrup
or honey
1/2
tsp
vanilla extract
1
cup
oats
2
tbsp
desiccated coconut
Votes:
1
Rating:
5
You:
Rate this recipe!
Instructions
Mix peanut butter, rice malt syrup and vanilla until well combined.
Fold the oats and coconut through.
Press into 12 silicon moulds and place in the fridge to set.
Can be stored in the fridge or freezer in an airtight container.
Recipe Notes
100 calories each