Pear Chips
Servings
4serves
Servings
4serves
Ingredients
  • 2 firm pears
  • 1/2tsp mixed spice
Instructions
  1. Preheat oven to 120C.
  2. Thinly slice the pears and deseed (no need to peel).
  3. Arrange the slices on a lined baking tray and sprinkle over the mixed spice.
  4. Bake for 35-40 minutes. Allow to cool before serving as a crunchy, sweet snack.
  5. Can be made ahead of time and stored in a ziplock bag until ready to serve.
Recipe Notes

42 calories per serve

Votes: 3
Rating: 5
You:
Rate this recipe!
5 from 3 Ratings
Print Recipe
Pear Chips
Pear Chips
Votes: 3
Rating: 5
You:
Rate this recipe!
Course Snacks
Servings
serves
Ingredients
  • 2 firm pears
  • 1/2 tsp mixed spice
Course Snacks
Servings
serves
Ingredients
  • 2 firm pears
  • 1/2 tsp mixed spice
Pear Chips
Votes: 3
Rating: 5
You:
Rate this recipe!
Instructions
  1. Preheat oven to 120C.
  2. Thinly slice the pears and deseed (no need to peel).
  3. Arrange the slices on a lined baking tray and sprinkle over the mixed spice.
  4. Bake for 35-40 minutes. Allow to cool before serving as a crunchy, sweet snack.
  5. Can be made ahead of time and stored in a ziplock bag until ready to serve.
Recipe Notes

42 calories per serve

What do you rate this recipe?
Votes: 3
Rating: 5
You:
Rate this recipe!