Chocolate Oat Balls
Course
Snacks
Cuisine
Bliss balls
Servings
14
balls
Servings
14
balls
Ingredients
1/3
cup
peanut butter
1/4
cup
rice malt syrup
2
tsp
coconut oil
melted
1
tsp
vanilla extract
50
grams
dark chocolate
70%
1
cup
rolled oats
Instructions
In a small pan, over low heat, combine peanut butter, rice malt syrup, coconut oil, vanilla and dark chocolate.
Continuously mix until chocolate has just melted then remove from heat.
Stir in oats and mix well.
With wet hands, roll into 14 balls and place in the fridge to set.
Keep stored in the fridge in an airtight container.
Recipe Notes
98 calories each
Print Recipe
Chocolate Oat Balls
Votes:
0
Rating:
0
You:
Rate this recipe!
Course
Snacks
Cuisine
Bliss balls
Servings
balls
Ingredients
1/3
cup
peanut butter
1/4
cup
rice malt syrup
2
tsp
coconut oil
melted
1
tsp
vanilla extract
50
grams
dark chocolate
70%
1
cup
rolled oats
Course
Snacks
Cuisine
Bliss balls
Servings
balls
Ingredients
1/3
cup
peanut butter
1/4
cup
rice malt syrup
2
tsp
coconut oil
melted
1
tsp
vanilla extract
50
grams
dark chocolate
70%
1
cup
rolled oats
Votes:
0
Rating:
0
You:
Rate this recipe!
Instructions
In a small pan, over low heat, combine peanut butter, rice malt syrup, coconut oil, vanilla and dark chocolate.
Continuously mix until chocolate has just melted then remove from heat.
Stir in oats and mix well.
With wet hands, roll into 14 balls and place in the fridge to set.
Keep stored in the fridge in an airtight container.
Recipe Notes
98 calories each