Chocolate Oat Balls
Servings
14balls
Servings
14balls
Ingredients
  • 1/3cup peanut butter
  • 1/4cup rice malt syrup
  • 2tsp coconut oilmelted
  • 1tsp vanilla extract
  • 50grams dark chocolate70%
  • 1cup rolled oats
Instructions
  1. In a small pan, over low heat, combine peanut butter, rice malt syrup, coconut oil, vanilla and dark chocolate.
  2. Continuously mix until chocolate has just melted then remove from heat.
  3. Stir in oats and mix well.
  4. With wet hands, roll into 14 balls and place in the fridge to set.
  5. Keep stored in the fridge in an airtight container.
Recipe Notes

98 calories each

Print Recipe
Chocolate Oat Balls
98 Calorie Chocolate Oat Balls
Course Snacks
Cuisine Bliss balls
Servings
balls
Ingredients
  • 1/3 cup peanut butter
  • 1/4 cup rice malt syrup
  • 2 tsp coconut oil melted
  • 1 tsp vanilla extract
  • 50 grams dark chocolate 70%
  • 1 cup rolled oats
Course Snacks
Cuisine Bliss balls
Servings
balls
Ingredients
  • 1/3 cup peanut butter
  • 1/4 cup rice malt syrup
  • 2 tsp coconut oil melted
  • 1 tsp vanilla extract
  • 50 grams dark chocolate 70%
  • 1 cup rolled oats
98 Calorie Chocolate Oat Balls
Instructions
  1. In a small pan, over low heat, combine peanut butter, rice malt syrup, coconut oil, vanilla and dark chocolate.
  2. Continuously mix until chocolate has just melted then remove from heat.
  3. Stir in oats and mix well.
  4. With wet hands, roll into 14 balls and place in the fridge to set.
  5. Keep stored in the fridge in an airtight container.
Recipe Notes

98 calories each