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Ingredients
- 1/2 cup pitted dates
- 1/4 cup boiling water
- 1.5 cups cashews
- 2 tbsp cacao powder
- 2 serves Healthy Mummy chocolate whey protein or use Healthy Mummy chocolate smoothie powder
- 1 tbsp coconut oil melted
- 1/4 cup mini dark chocolate chips plus extra to decorate (optional)
Ingredients
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Instructions
- Soak dates in boiling water for 5-10 minutes.
- Place cashews in food processor and blitz on high until they resemble bread crumbs.
- Add dates and water to cashews in food processor, blitz for 10 seconds until combined.
- Add remaining ingredients and blitz on high until combined.
- Transfer mixture into bowl and place in freezer for 15 minutes for mix to firm.
- Roll into 16 balls.
- Press the extra choc chips into the top of each ball to decorate.
- Store in airtight container in refrigerator for up to 5 days.
Recipe Notes
110 calories each