Easy No Bake Lemon Cashew Cups
Servings
10
Servings
10
Ingredients
  • 1.5cups raw cashews
  • 1tbsp coconut oilmelted
  • 1tbsp 100% pure maple syrup
  • 1tsp vanilla extract
  • 2tbsp lemon juice
Instructions
  1. Soak cashews in cold water for at least 5 hours then drain well.
  2. Blitz all ingredients together until smooth and creamy. You may need to stop and scrape the sides down then continue to blitz a few times.
  3. Spoon into mini silicone moulds and place in the fridge/freezer to set.
  4. Can be kept stored in the fridge or freezer.
Recipe Notes

127 calories per cup

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 Easy No Bake Lemon Cashew Cups
Easy No Bake Lemon Cashew Cups
Votes: 0
Rating: 0
You:
Rate this recipe!
Course Desserts, Snacks
Cuisine Snacks
Servings
Ingredients
  • 1.5 cups raw cashews
  • 1 tbsp coconut oil melted
  • 1 tbsp 100% pure maple syrup
  • 1 tsp vanilla extract
  • 2 tbsp lemon juice
Course Desserts, Snacks
Cuisine Snacks
Servings
Ingredients
  • 1.5 cups raw cashews
  • 1 tbsp coconut oil melted
  • 1 tbsp 100% pure maple syrup
  • 1 tsp vanilla extract
  • 2 tbsp lemon juice
Easy No Bake Lemon Cashew Cups
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Soak cashews in cold water for at least 5 hours then drain well.
  2. Blitz all ingredients together until smooth and creamy. You may need to stop and scrape the sides down then continue to blitz a few times.
  3. Spoon into mini silicone moulds and place in the fridge/freezer to set.
  4. Can be kept stored in the fridge or freezer.
Recipe Notes

127 calories per cup