Peanut Butter Cookie Dough Balls
Servings
10serves
Servings
10serves
Ingredients
  • 1/2cup rolled oats
  • 1tbsp cacao
  • 2tbsp sultanas
  • 2tbsp coconut oil
  • 1/3cup almond meal
  • 1tbsp natural peanut butter
  • 1tbsp pure maple syrup
  • 2tbsp water
Instructions
  1. In a food processor combine the oats, cacao, sultanas and half of the coconut oil. Blend well until fine and resembling a crumble.
  2. Add the water and blend again. Once well combined set aside in a clean bowl.
  3. In the same food processor, combine the almond meal, peanut butter, maple syrup and remaining coconut oil. Blend until well combined.
  4. Scoop up a teaspoon of the cacao mix and a teaspoon of the peanut butter mix. Roll together to form a ball. Continue to do this with the rest of the mix.
  5. Refrigerate or store in the freezer.
Recipe Notes

Recipe makes 10 balls with 91 calories per ball.

Print Recipe
Peanut Butter Cookie Dough Balls
Peanut Butter Cookie Dough Balls
Course Snacks
Cuisine Bliss balls
Servings
serves
Ingredients
  • 1/2 cup rolled oats
  • 1 tbsp cacao
  • 2 tbsp sultanas
  • 2 tbsp coconut oil
  • 1/3 cup almond meal
  • 1 tbsp natural peanut butter
  • 1 tbsp pure maple syrup
  • 2 tbsp water
Course Snacks
Cuisine Bliss balls
Servings
serves
Ingredients
  • 1/2 cup rolled oats
  • 1 tbsp cacao
  • 2 tbsp sultanas
  • 2 tbsp coconut oil
  • 1/3 cup almond meal
  • 1 tbsp natural peanut butter
  • 1 tbsp pure maple syrup
  • 2 tbsp water
Peanut Butter Cookie Dough Balls
Instructions
  1. In a food processor combine the oats, cacao, sultanas and half of the coconut oil. Blend well until fine and resembling a crumble.
  2. Add the water and blend again. Once well combined set aside in a clean bowl.
  3. In the same food processor, combine the almond meal, peanut butter, maple syrup and remaining coconut oil. Blend until well combined.
  4. Scoop up a teaspoon of the cacao mix and a teaspoon of the peanut butter mix. Roll together to form a ball. Continue to do this with the rest of the mix.
  5. Refrigerate or store in the freezer.
Recipe Notes

Recipe makes 10 balls with 91 calories per ball.