Popcorn Snack Bars
Course
Snacks
Cuisine
Snacks
Servings
12
Servings
12
Ingredients
140
g
sugar free marshmallows
100
g
popped popcorn
2
tablespoons
granulated peanuts
80
ml
coconut cream
1
tablespoon
light margarine or butter
optional
50
g
chocolate of choice
Instructions
Combine popcorn and peanuts in a bowl and set aside
Add marshmallows, butter and coconut cream to a saucepan and stir until it forms a combined liquid
Pour liquid mix over popcorn and stir to coat all of the popcorn
Line a tray/baking dish with baking paper and press all of the popcorn mix firmly into the dish
Melt chocolate and drizzle over top
Set in fridge for 30 minutes before cutting into bars
Recipe Notes
127 calories per serve
Print Recipe
Popcorn Snack Bars
Votes:
17
Rating:
3.59
You:
Rate this recipe!
Course
Snacks
Cuisine
Snacks
Servings
Ingredients
140
g
sugar free marshmallows
100
g
popped popcorn
2
tablespoons
granulated peanuts
80
ml
coconut cream
1
tablespoon
light margarine or butter
optional
50
g
chocolate of choice
Course
Snacks
Cuisine
Snacks
Servings
Ingredients
140
g
sugar free marshmallows
100
g
popped popcorn
2
tablespoons
granulated peanuts
80
ml
coconut cream
1
tablespoon
light margarine or butter
optional
50
g
chocolate of choice
Votes:
17
Rating:
3.59
You:
Rate this recipe!
Instructions
Combine popcorn and peanuts in a bowl and set aside
Add marshmallows, butter and coconut cream to a saucepan and stir until it forms a combined liquid
Pour liquid mix over popcorn and stir to coat all of the popcorn
Line a tray/baking dish with baking paper and press all of the popcorn mix firmly into the dish
Melt chocolate and drizzle over top
Set in fridge for 30 minutes before cutting into bars
Recipe Notes
127 calories per serve