Plum Pudding Bliss Balls
Servings
8serves
Servings
8serves
Ingredients
  • 1/2cup dried, pitted dates
  • 1/4cup raisins
  • 1/4cup dried cranberries
  • 1tsp cinnamon
  • 1tbsp almond butter
  • 1/2cup rolled oats
  • 1/2cup shredded coconut
Instructions
  1. Soak dates in boiling water for 30 minutes, then drain.
  2. Place dates in a blender or food processor with all other ingredients and pulse. Scrape down sides of the blender a few times in between pulsing to ensure all ingredients are mixed well.
  3. Roll mixture into 16 balls
  4. If not serving immediately, store in an airtight container in the fridge for up to a week or freeze for up to 3 months.
Recipe Notes

Recipe makes 8 serves (2 balls per serve) with 131 calories per serve.

Print Recipe
Plum Pudding Bliss Balls
Plum Pudding Balls
Course Snacks
Cuisine Bliss balls
Servings
serves
Ingredients
  • 1/2 cup dried, pitted dates
  • 1/4 cup raisins
  • 1/4 cup dried cranberries
  • 1 tsp cinnamon
  • 1 tbsp almond butter
  • 1/2 cup rolled oats
  • 1/2 cup shredded coconut
Course Snacks
Cuisine Bliss balls
Servings
serves
Ingredients
  • 1/2 cup dried, pitted dates
  • 1/4 cup raisins
  • 1/4 cup dried cranberries
  • 1 tsp cinnamon
  • 1 tbsp almond butter
  • 1/2 cup rolled oats
  • 1/2 cup shredded coconut
Plum Pudding Balls
Instructions
  1. Soak dates in boiling water for 30 minutes, then drain.
  2. Place dates in a blender or food processor with all other ingredients and pulse. Scrape down sides of the blender a few times in between pulsing to ensure all ingredients are mixed well.
  3. Roll mixture into 16 balls
  4. If not serving immediately, store in an airtight container in the fridge for up to a week or freeze for up to 3 months.
Recipe Notes

Recipe makes 8 serves (2 balls per serve) with 131 calories per serve.