2 Ingredient Coconut Date Balls
Servings
12balls
Servings
12balls
Ingredients
  • 12 pitted dates
  • 6tbsp shredded or desiccated coconut
  • 3tbsp hot water
Instructions
  1. Place your dates in a small shallow dish and pour over the hot water.
  2. Allow the dates to soak up some of the water for around 15 minutes.
  3. Meanwhile sprinkle your coconut over a large tray or plate.
  4. Place the soaked dates into a food processor and blend until smooth.
  5. Roll the date mix into balls and roll in the coconut.
  6. Pop the date balls onto a tray and firm up in the fridge for an hour.
  7. Enjoy!
Recipe Notes

Calories per ball: 70

Print Recipe
2 Ingredient Coconut Date Balls
2 Ingredient Coconut Date Balls
Course Snacks
Servings
balls
Ingredients
  • 12 pitted dates
  • 6 tbsp shredded or desiccated coconut
  • 3 tbsp hot water
Course Snacks
Servings
balls
Ingredients
  • 12 pitted dates
  • 6 tbsp shredded or desiccated coconut
  • 3 tbsp hot water
2 Ingredient Coconut Date Balls
Instructions
  1. Place your dates in a small shallow dish and pour over the hot water.
  2. Allow the dates to soak up some of the water for around 15 minutes.
  3. Meanwhile sprinkle your coconut over a large tray or plate.
  4. Place the soaked dates into a food processor and blend until smooth.
  5. Roll the date mix into balls and roll in the coconut.
  6. Pop the date balls onto a tray and firm up in the fridge for an hour.
  7. Enjoy!
Recipe Notes

Calories per ball: 70