2 Ingredient Pizza Dough Recipe

Here at The Healthy Mummy HQ, we are all busy mums like you. So when a recipe like this 2 Ingredient Homemade Pizza Dough Recipe comes along, we just HAVE to share it.

If you haven’t got yeast in the house, or don’t have time to wait around for dough to rise – this is your new go-to recipe for homemade pizza dough!

On the 28 Day Weight Loss Challenge, we have HEAPS of delicious pizza recipes that are healthy and family-friendly!

Just wholemeal self-raising flour and natural or Greek yogurt are all you need to make our Healthy Mummy Pizza Dough recipe. The kids will love mixing this up in a big bowl, kneading it, and then rolling it out into the traditional pizza shape.

Who knew making your own homemade pizza dough could be so easy? Pizza doesn’t have to be an unhealthy meal.  It’s all about what you put on top of it (and next to it).

If you aim for a few quality ingredients + not too much cheese + a healthy salad on the side + sparkling water to wash it down = you can’t really go wrong.

Print Recipe

2 Ingredient Homemade Pizza Dough

Votes: 246
Rating: 3.61
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Rate this recipe!

Course

Main Dish

Cuisine

Italian

Prep Time

10 mins

Cook Time

15 mins

Servings

serves

Ingredients

• 1 cup reduced-fat Greek yoghurt
• 2 1/2 cups wholemeal self raising flour

Course Main Dish Cuisine Italian Prep Time 10 mins Cook Time 15 mins Servings serves Ingredients 1 cup reduced-fat Greek yoghurt 2 1/2 cups wholemeal self raising flour

Votes: 246 Rating: 3.61 You: Rate this recipe!

Instructions

1. Pre-heat oven to 180C.
2. Combine the ingredients in a large bowl and bring together with your hands.
3. On a floured surface, knead the dough for around 5 minutes until it feels stretchy. Add a little more flour if it seems too wet.
4. Use a floured rolling pin to roll the dough out.
5. Top with your favourite toppings and bake until golden brown.

Recipe Notes

This easy pizza dough recipe makes one large pizza with the dough at 225 calories per serve

4 suggested toppings:

• 2 tbsp tomato paste + sliced tomato + a handful of whole olives + a sprinkling of basil + sliced mozzarella + a handful of antipasto from a jar
• 2 tbsp tomato paste + finely chopped red onion + finely diced mushrooms + a sprinkling of low-fat feta
• 2 tbsp tomato paste + handful of prawns + a handful of chopped parsley + a sprinkling of Tasty cheese
• 2 tbsp cream cheese + a cup of cooked BBQ chicken + ½ cup of corn + a sprinkling of Parmesan

We hope you enjoy making this delicious and easy 2-ingredient pizza dough recipe from The Healthy Mummy. With just two simple ingredients, you can create a versatile and tasty pizza dough that will form the base for all your favourite pizza creations. Whether you prefer classic Margherita or love to experiment with unique toppings, this pizza dough will provide a perfect canvas for your culinary imagination.

So, gather your ingredients, follow the easy steps outlined in the recipe, and get ready to enjoy a homemade pizza that is both healthy and delicious. Bon appétit!

Love Fakeaway?

Try these 15 Fakeaway recipes!

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