Delicious Cake Batter Bliss Balls – just 75 calories each!
Bliss balls make the PERFECT snack, and these sweet gorgeous morsels need just six ingredients to make and taste just as delicious as they look. These Bliss Balls from the 28 Day Weight Loss Challenge taste like actual cake batter, we cannot rave about them enough.
They are perfect for a morning snack with a cup of tea instead of a biscuit. Great as a sweet afternoon pick me up or to stop late night cravings in their tracks! These delicious little treats are just 75 calories each!
Watch how easy they are to make below!
How to make Cake Batter Bliss Balls
These bliss balls are super quick and easy to knock up. This recipe calls Healthy Mummy Smoothie or protein mix but you could also use the Vanilla Premium Blend, or The Tummy Smoothie too.
Your food processor does the majority of the work with these bliss balls mixing together the almond meal, smoothie mix, maple syrup, coconut oil and cream cheese.
Then roll out the mixture into balls. If your mixture is sticky, you can always add a little extra almond meal.
Roll the balls in sprinkles of your choice, or if you prefer, you could roll them in extra almond meal, cacao powder or even coconut!
We are all about finding yummy alternatives to your favorite things that will fit alongside a healthy eating plan rather than you missing out. The best thing about our healthy eating plans is that they are inclusive of your whole family, so get your kids in the kitchen to whip up these tasty cake batter bliss balls.
As part of the 28 Day Weight Loss Challenge, we have stacks of bliss ball recipes that you can enjoy any time of the day. Choc chip ones, lemon ones, date and coconut ones.
Get the recipe and watch how to make them in the video below.
- 2 tbsp Healthy Mummy Smoothie Mix Vanilla or protein powder
- 1 cup almond meal
- 3 tbsp maple syrup
- 2 tbsp coconut oil soft
- 5 tbsp light cream cheese softened
- 3 tbsp decoration sprinkles
- Place almond meal, smoothie mix or protein powder, maple syrup, coconut oil and cream cheese in a food processor and process until all ingredients are well combined.
- Roll the mixture into 24 teaspoon sized balls then roll in sprinkles.
- Two balls are one serve. Store leftovers in an airtight container in the fridge for 3-4 days or freeze for up to two months.
149 calories per serve (2 balls)
This recipe is DIRECT from the 28 Day Weight Loss Challenge
This recipe is direct from our 28 Day Weight Loss Challenge and is a yummy example of just SOME of the delicious, healthy and easy to make snacks you can tuck into.
With over 4,500 recipes to choose from our 28 Day Weight Loss Challenge helps you eat well (and deliciously) with ease and while losing weight.
You can learn more about our Challenge HERE.