Banana & Frozen Yoghurt Sundae

Enjoy a Healthy Mummy style “Fro-Yo”! It’s absolutely delicious and one the whole family will enjoy. You could swap the Healthy Mummy Smoothie mix for some cacao/cocoa powder and a little maple syrup to make the chocolate sauce if you like.

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Banana & Frozen Yoghurt Sundae

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Course

Desserts

Cuisine

Chocolate

Servings

Ingredients

• 1/4 cup reduced-fat Greek natural yoghurt 65 grams
• 1 tsp Healthy Mummy Smoothie Mix Chocolate 3 grams
• 1 tsp boiling water 5 mls
• 1 banana 90 grams

Course Desserts Cuisine Chocolate Servings Ingredients 1/4 cup reduced-fat Greek natural yoghurt 65 grams 1 tsp Healthy Mummy Smoothie Mix Chocolate 3 grams 1 tsp boiling water 5 mls 1 banana 90 grams

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Instructions

1. Place the yoghurt into ice cube tray moulds and place in the freezer for 2 hours or until frozen.
2. When ready to serve, mix the smoothie powder with the boiling water and stir until it is a thick sauce consistency. You may need to add some extra boiling water to reach the right consistency.
3. Slice the banana and the frozen yoghurt pieces. Combine together in a serving bowl and drizzle over the Healthy Mummy Smoothie chocolate sauce to serve.

Recipe Notes

128 calories per serve

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