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Quick and easy breakfast Banana Split

This delicious breakfast banana split is easy to make and perfect for fussy eaters - no sugar added! Start your kid's day with this great recipe.
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Here’s a popular dessert that’s so healthy you can eat it for breakfast.

A great recipe for fussy eaters who might enjoy combining the ingredients themselves to make it ‘just right.’

With no added sugar, and just a handful of simple ingredients, you can have a less stressful breakfast with this tasty recipe.

This recipe comes from the Fussy Kids eBook. Do you have a fussy eater at home? You’ll love The Healthy Mummy Fussy Kids eBook, available from our shop.

Breakfast Banana Split

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Breakfast Banana Split
Breakfast Banana Split
Votes: 4
Rating: 5
You:
Rate this recipe!
Course Breakfast
Servings
serves
Ingredients
  • 2 bananas
  • 1/2 cup yoghurt
  • 1/4 cup mixed berries fresh or frozen
  • 2 tbsp LSA (linseed, sunflower and almond meal)
  • 2 tbsp walnuts chopped
  • 2 tbsp rolled oats
Course Breakfast
Servings
serves
Ingredients
  • 2 bananas
  • 1/2 cup yoghurt
  • 1/4 cup mixed berries fresh or frozen
  • 2 tbsp LSA (linseed, sunflower and almond meal)
  • 2 tbsp walnuts chopped
  • 2 tbsp rolled oats
Breakfast Banana Split
Votes: 4
Rating: 5
You:
Rate this recipe!
Instructions
  1. Slice bananas in half lengthways.
  2. Puree or mash mixed berries.
  3. Place oats and LSA in each serving dish.
  4. Place two banana halves on top of oats and LSA.
  5. Top with yoghurt and walnuts.
  6. Drizzle over berry puree to serve.
Recipe Notes

This recipe comes from our Fussy Kids eBook. As with all of our children's recipes, we don't count the calories as we are focused purely on flavour and nutrition.

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