Making lunch boxes is something that every mum loves to hate.  It’s not easy trying to keep the kids happy as well as keeping them healthy.

These sugar free lunch box muffins are great because you can pre-make them and use as a breakfast, as well as a lunch box snack and it has no added sugar – hooray!

This recipe uses fruit for sweetness but contains no additional sugar and no refined sugar.

Wholemeal flour increases the fibre content and provides slow-release energy.

Print Recipe

Kids Sugar Free Lunch Box Muffins

Votes: 14
Rating: 3.5
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Course

Kids

Servings

muffins

Ingredients

• 2 apples peeled and grated
• 150 g butter
• 2 medium ripe bananas
• 1 ½ cups wholemeal self raising flour
• 2 eggs
• 2 tsp baking powder

Course Kids Servings muffins Ingredients 2 apples peeled and grated 150 g butter 2 medium ripe bananas 1 ½ cups wholemeal self raising flour 2 eggs 2 tsp baking powder

Votes: 14 Rating: 3.5 You: Rate this recipe!

Instructions

1. Preheat oven to 180°C. Line a muffin tray with paper cases.
2. Put apple and butter in a saucepan and cook for 5 minutes or until soft.
3. Peel and mash bananas with the back of a fork (the riper the bananas the better).
4. Mix all the ingredients together in a bowl.
5. Spoon the mixture into the paper cases and bake for 20 minutes.
6. Allow to cool before serving.

Recipe Notes

For more sugar-free and totally delicious recipes that the whole family will love check out our Healthy Kids Cookbook.  

This recipe is from our Healthy Kids Cookbook.

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