Natalie’s 3 Ingredient Apricot Squares
Natalie Cole has sent us this fabulous 3 ingredient recipe for Apricot Squares – they look delish!
And what’s even better, you don’t have to bake these raw treats!
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| Servings |
squares
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Ingredients
- 300 g apricots
- 50 g pitted dates
- 100 g coconut
Ingredients
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Rate this recipe!
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Instructions
- Blend in a good processor for several minutes until well combined.
- Line a baking tray with paper and roll/press mixture into pan.
- Refrigerate for 1 hour and cut into approximately 48 small squares.
Recipe Notes
Calories per square: 35
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