Peanut butter chocolate oat bites

Yes it’s the classic combination of peanut butter and chocolate, together again. These oat bars are an ideal snack for morning or afternoon tea, perfect to give you a boost of energy.

Using just 6 store cupboard staples, you can make these oat bites without even turning the oven on. Why not make a double batch as they freeze well too.

As part of the 28 Day Weight Loss Challenge you can access thousands of recipes like this (that the kids will like too!). We’ve got healthy versions of chocolate mousse, muesli bars, and even homemade ice cream.

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Peanut Butter Chocolate Oat Bites

Votes: 3
Rating: 4.67
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Course

Snacks

Servings

pieces

Ingredients

• 1 cup rolled oats
• 2 tbsp desiccated coconut
• 2 tbsp dark choc chips
• 1/3 cup peanut butter
• 2 tbsp rice malt syrup
• 1 tbsp coconut oil melted
• 3 tsp water

Course Snacks Servings pieces Ingredients 1 cup rolled oats 2 tbsp desiccated coconut 2 tbsp dark choc chips 1/3 cup peanut butter 2 tbsp rice malt syrup 1 tbsp coconut oil melted 3 tsp water

Votes: 3 Rating: 4.67 You: Rate this recipe!

Instructions

1. Line a loaf pan or small square pan and set aside.
2. Combine oats, coconut and choc chips and set aside.
3. Mix together peanut butter, rice malt syrup, coconut oil and water.
4. Combine both mixtures and stir until it all comes together.
5. Press into a loaf pan or similar.
6. Place in the fridge or freezer to set.
7. Keep stored in the fridge or freezer in an airtight container.

Recipe Notes

109 calories

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