Healthy Mint Cream Bliss Balls
Don’t these look divine!
These impressive-looking bliss balls will go down a treat at a morning tea, or served for dessert with a gathering of friends. They’re too good to hide away! You might need to make double quantity though, because I can’t see them lasting long!
The chocolate flavoured balls themselves are delicious, but injecting the mint cream is a master stroke from Healthy Mummy Ash Petroff! And at 85 calories each, they’re perfect if you’re following a healthy eating plan.
We’re totes loving these little balls of deliciousness – you have to try them!!

Servings |
balls
|
- 2 weetbix
- ½ cup rolled oats
- 4 medjool dates can use pitted dates
- 1 tbsp cacao
- 1 tbsp chocolate Healthy Mummy smoothie mix can replace with cacao
- 2 tbsp coconut oil
- 1 tbsp water
- 1 cup ricotta
- 1 tsp peppermint extract
- 1 tsp honey
- 1 tsp matcha green tea powder (can leave this out if preferred and you will have a white mint cream mix instead)
- Piping bag
Ingredients
Ball ingredients
Mint cream ingredients
|
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- In a food processor, process all the mint cream ingredients and place in the fridge
- In a food processor, mix all the ingredients for the balls. Make sure the mix comes together, is moist but not wet.
- Roll into balls a little bigger than a teaspoon size
- Get your piping bag and fill with the mint cream mix
- Stick piping bag into the centre of the ball, being careful not to crumble the ball, and fill with the mint cream.
- Once all completed set in the fridge
- You will have left over mint cream, which would be great in a Healthy Mummy smoothie.
85 calories per ball
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