HEALTHY White Christmas Slice
Mmmm does anything say ‘festive’ quite like a chunk of White Christmas? We think not!
That’s why we LOVE this white Christmas slice recipe from Healthy Mummy Nicole McClelland so much.
Packed with goodness and completely free from nasties, it’s the perfect baking project – and everyone can enjoy the spoils!
Always on the hunt for healthy sweets and treats? Check out the 28 Day Weight Loss Challenge!
Servings |
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- 100 g cacao butter
- 1 tbsp almond butter
- Pinch of Himalayan salt
- 1 tsp maple syrup
- 1/2 tsp vanilla extract
- 1/4 tsp of baking nativa
- 1 tbsp coconut oil
- 1/8 cup shredded coconut
- 1/8 cup cranberries
- 1/8 cup pistachios
- 1 cup rice puffs
Ingredients
Chocolate
Mix-ins
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- Place shredded coconut, cranberries, pistachios and rice puffs in one bowl and mix lightly.
- Place all the white chocolate ingredients in a heat proof bowl over low heat and whisk gently until melted and cool. Once cooled place mixture in blender until it is smooth.
- Add the chocolate mix into the dry ingredients mix and gently stir through.
- Pop mixture evenly into silicone mini muffin trays or on a silicone slice tray and freeze for 30 minutes until solid.
- Pop out or slice apart into 12 serves
108 calories per serve
If you're unable to find cacao butter, replace with white chocolate buttons and omit the sweet ingredients from the 'chocolate' (maple syrup and natvia).
Members of the 28 Day Weight Loss Challenge have access to loads of recipes like salted caramel bites and no-bake chocolate tart. YUMMO!
Want more healthy options this Christmas? Grab our Festive Cookbook!
The Festive Cookbook is an absolute must have this Christmas.
This eBook features everything from how to stay on track during the silly season to dos and don’ts on alcoholic beverages.
The book also features a range of healthy yet delicious recipes including Starters, Sides, Mains, Desserts, Smoothies, Leftovers and Cocktails. Grab yours HERE.
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